Our cooks can make just about anything...just ask! (Unless requested other, we start each pizza fresh with hand-tossed dough, classic sauce and special blend cheese)
We also offer Par-Baked Pizzas!
1 Choose your Pizza Size...
|10-inch||8.95||1-2 adults, 6 slices||1.25 per pizza|
|14-inch||12.95||2-4 adults, 8 slices||1.85 per pizza|
|16-inch||14.95||3-4 adults, 12 slices||2.25 per pizza|
|*Each additional topping per pizza|
2 ...next, select your Crust Type and Sauce...
10" Gluten-Free (available at most locations for an additional $3 more.)
Classic Italian, Chunky Marinara (contains cheese), Pesto*, Ricotta, BBQ, Ranch, Alfredo*, Olive Oil, Thai Peanut Sauce*, Hot & Spicy Classic Sauce, Hot & Spicy Chunky Sauce and Honey Mustard
3 ...and finally, add as many toppings as you like!
House Blend, Sharp Cheddar, Daiya® Vegan, Feta*, Mozzarella, Parmesan*, Provolone, Ricotta, Romano, Swiss
Artichoke Hearts*, Basil, Black Olives, Broccoli, Cilantro, Tomatoes, Green Olives, Green Peppers, Red Peppers*, Hot Banana Peppers, Garlic, Jalapeño, Mushrooms, Spinach*, Pineapple, Red Onions, Yellow Onions, Walnuts*, Sunflower Seeds
Anchovies*, Bacon*, Beef, Canadian Bacon, Chicken*, Ham, Capicola Ham, Pepperoni, Salami, Sausage, Turkey, Meatballs*
**PLEASE NOTE** Although we take great strides to keep ingredients separate, our restaurant uses flour and semolina to make our regular pizza dough, both contain gluten. If you are severely allergic to gluten we recommend not to order our gluten free crust.